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Nutrition made easy

Apple Powder

Natural sweetness and a warm, apple-pie aroma, with no added sugar. Made for smoothies, oats and bakes.

  • Just apple, no added sugar
  • Apple-pie aroma
  • Stirs into milk and oats
₹19950 g, inclusive of taxes
1
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Apples, dried and ground. No sugar added, so the sweetness is the apple’s own.

Blend it into a smoothie, stir it into overnight oats, or fold it into pancake batter. Pair it with cinnamon and it smells like apple pie.

Ingredients

100% dehydrated apple (Malus domestica). Nothing else is added.

How to use
  • Blend 1½ tsp into a cup of milk with a banana.
  • Stir 1 tbsp into overnight oats with cinnamon.
  • Fold into pancake, muffin or cake batter.
Goes well with

Smoothies and shakes, Oats and porridge, Pancakes and bakes, Curd and yoghurt bowls.

Storage and shelf life

Keep the pouch sealed tight and store in a cool, dry place away from sunlight. Use a dry spoon. Best before 12 months from packing.

Allergen information

Packed in a facility that also handles other dried fruit and vegetable powders.

Cook with apple powder

The first recipe is free with every pouch.

Nutrition

Per 100 g and per 5 g serving. The back of the pouch in the 3D view shows the same panel.

Nutrition information

Serving size 5 g (about 1½ tsp). 10 servings per pack.

Per100 g5 g
Energy (kcal)34617
Protein (g)1.30.1
Carbohydrate (g)93.54.7
Total sugars (g)814.1
Added sugars (g)00
Dietary fibre (g)12.40.6
Total fat (g)0.60
Saturated fat (g)0.10
Trans fat (g)00
Cholesterol (mg)00
Sodium (mg)100.5
Potassium (mg)64032
Calcium (mg)191
Iron (mg)1.40.1

Indicative values from standard food composition data for the dried ingredient. Lab-tested values will replace these once the report is published.

Testing and certificates

Reports are published here as soon as they’re issued. How we test

  • FSSAI licence

    Food Safety and Standards Authority of India

    Licence number and certificate will be published here.

    Coming soon
  • Lab test report: Apple Powder

    NABL-accredited laboratory

    Nutrition, moisture and microbiology report.

    Coming soon

Questions

What’s in each pouch?

One ingredient. Carrot Powder is dried, ground carrot. Onion Powder is dried, ground onion. No salt, sugar, colour, anti-caking agent or preservative is added to any of them.

How much powder equals the fresh vegetable?

As a rough guide, 1 tsp of onion powder stands in for a small onion, and ¼ tsp of garlic powder for one clove. Carrot and beetroot are mostly used for colour and gentle sweetness, so start with 1 tsp and taste.

Is apple powder sweetened?

No. The sweetness is the apple’s own. There is no added sugar.

How long does a pouch last once opened?

Use it within 2–3 months of opening for the best colour and aroma. Seal the zip tight, keep it somewhere cool and dry, and always use a dry spoon.

Why has my powder clumped?

Natural powders with nothing added can clump if they meet moisture. Break the lumps with a dry spoon; the flavour is unaffected. Keeping the pouch sealed helps.

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